Who can resist a good jamón ibérico? The fact is jamón ibérico lowers cholesterol levels, blood pressure and minimizes blood clots danger. It is a good source of vitamin E, antioxidant, not fattening
The term black paw or ‘patanegra’ has been used traditionally to name the best quality Iberian hams. The reason to call it ‘patanegra’ was due to the colour of Iberian breed pig skin and paws which a